Sushi & Japanese
(813) 591 -6121
Steamed soybeans sprinkled with sea salt.
Spring mixed salad with special house dressing.
Julienne cucumber with marinated wakame seaweed.
Pan fried pork or vegetables dumpling.
Shrimp and vegetables fried in a light tempura batter.
Crispy ginger soy marinated chicken, lemon, spicy mayo.
Deep fried tofu served with grated daikon in Tsuyu sauce.
Scottish salmon on top of sushi rice along with marinated salmon roes.
Raw and cooked gems accompanied by a few vegetables, beautifully mounted in a box of sushi rice.
All sushi bar special served with salad. Lunch only available Monday-Friday.
Fresh sashimi and tempura selections and gems on top of European spring greens dressed in the ginger chili dressing.
7 pieces of fresh nigiri pair with California roll.
7 pieces of nigiri pair with rainbow roll.
Raw and cooked seafood accompanied by a few vegetables, beautifully mounted in a box of sushi rice.
Sushi chef's choice of 10 pieces of fresh nigiri, gourmet selections for the adventurous sushi connoisseur.
14 pieces of an assortment of our freshest raw seafood accompanied by a bowl of sushi rice.
Spring mixed, avocado, cucumber, hierloom tomatoes, tobiko with special house dressing(GF).
7 pieces of tuna, salmon and yellowtail
Thinly sliced Madai with sea salts, garlic chips, truffle oil
Japanese scallop sashimi with yuzu, cilantro and Aji Amarillo
Heir loom tomato, avocado, soy grapefruit vinaigrette, shiso and fresh crushed black peppers.
12 thinly slice cured salmon, sea salt, yuzu kosho vinaigrette, micro cilantro
12 thinly slice stripe bass, Ikura ponzu
Choice of meat: chicken, tofu, vegetables or jumbo shrimp.
Hot and sour soup with mushroom, lemon grass, galanga roots, kaffir lime leave, tomato, and lime juice with your choice of protein and sprinkled with scallions and cilantro.
Coconut milk soup with mushrom, lemon grass, galangal roots, kaffir lime leaves, lime juice with your choice of protein and sprinkled with scallions and cilantro.
All roll combinations served with salad.
Fresh bigeye tuna wrapped in seaweed.
Fresh yellowtail and scallions
Toro and scallions wrapped in seaweed.
Cucumber and sesame seeds
Avocado, asparagus, cucumber, pickled radish and kampyo.
Cucumber, pickled radish, asparagus, krab, egg, avocado and kanpyo
Fresh salmon wrapped in seaweed.
Pickled radish roll.
Wakame, silken tofu and scallions
Sauteed with classic salt
Deep fried tofu served with grated daikon in Tsuyu sauce.
Small batter ball with octopus inside, brush with Takoyaki sauce, mayonnaise and shaving bonito
Yellowtail collar seasoned with salt and pepper served with ponzu sauce and grated radish.
Jumbo shrimp, rice noodles, bean sprout, scallions, tamarind , lime, peanuts, green onions. (GF)
Beef, coconut milk, kiffir lime leaves, peanuts (GF). Served with a side of rice
Chicken drumsticks, potatoes, coconut milk, peanuts. (GF) served with a side of rice
Jumbo shrimps, galanga, kiffir lime leaves, shiitake mushroom,onions, cilantro, lime, tomatoes (GF). Served with a side of rice
Fried rice with crab meat, scallions, eggs, garlic, cucumber, tomatoes. (GF)
Tempura eggplants, onions, cilantro, lime, scallions, peanuts, green apple, tomatoes
Blue crab, avocado, cucumber, hokkaido scallop, yuzu, micro cilantro and sea salt (GF)
Lobster salad, masago, avocado, seared rare beef, serrano, truffle salt and wasabi aioli
Lobster salad, cream cheese, tamago, tobiko, seared salmon on top with sweet sauce.
Shrimp tempura, spicy tuna, yellowtail, yuzu, serrano and sea salt.
Spicy salmon, takuwan, avocado, tuna, tobanjan aioli, micro cilantro, bubu arare. (GF)
Shrimp tempura, cucumber, avocado, baked eel, toanjan aioli, sweet sauce and tempura crunch.
Spicy tuna ,takuwan wrapped with tuna sashimi, topped with spicy sauce, tobiko fish roe, micro cilantro
Fried lobster, avocado, asparagus, spicy tuna, Serrano, sweet sauce, tobiko
Tuna, yellowtail, salmon, avocado, sliced lemon, puffed rice cracker, cilantro and yuzu tobiko.
Spicy salmon, lemon slices, cucumber, avocado, tobanjan aioli, bubu arare (GF)
Tuna and avocado inside topped with tempura eels drizzled with special sauces, tobiko and scallions.
All dinner dishes served with a bowl or white rice and your choice of miso soup or salad.
USDA Prime steak strip loin, pickled radish, scallions, pickled carrot, sea salt, garlic chips, lotus root fried, micro cilantro, truffle oil and ponzu sauce.
Avocado, mixed greens, miso sauce, miso vinaigrette, micro cilantro and radish.
Our miso-marinated Chilean sea bass is perfectly baked to release its subtle and sweet flavor
Dashi broth.
Braised pork belly, spinach, onsen tamago, sesame seeds, togarashi, bok choy and shishito peppers.
All lunch box served with gyoza dumpling, white rice, salad and tamagoyaki. Noodle does NOT include rice. Miso soup is NOT included with take out orders!
Nigiri 2 pieces per order/Sashimi 3 pieces per order
Served with a side of rice.
Served with a side of rice.
Served with a side of rice.
Warm chocolate cake
Mon thru Sun | 9:00 AM - 4:30 PM |
Mon thru Sun | 4:30 PM - 9:00 PM |
|