Lightly sea salted soy beans
Crispy fried spring rolls with a savory dipping sauce.
Fried Japanese seasoned chicken served with spicy mayo.
Six (6) pieces of fried dumplings
Five (5) melt-in-your-mouth fresh salmon laid on top of a scrumptious mixture consisting of spicy crab, cucumber and avocado.
Spicy tuna tartar served on yucca root chips.
Crab, cream cheese and Japanese mayo rolled in salmon fillet and served tempura style with rock sauce.
Sesame-crusted seared tuna on a bed of radishes and carrots, served with ponzu sauce.
Yellowtail sashimi with sliced jalapeno and yuzu sauce.
5 pieces of chef's choice nigiri sushi, NO Substitutions!
9 pieces of chef's choice sashimi, NO Substitutions!