A pastry stuffed with spiced potatoes and green peas.
Crispy light fritter made of potato, cauliflower and spinach dipped in a split gram batter and deep fried.
Spiced potato patties layered with chick peas and herbs, topped with yogurt, mint chutney and tamarind chutney.
Eggplant seasoned with southern spices and herbs, layered in a tangy sauce.
Mini cauliflower flowerets tossed with tomato, onion, bell pepper, garlic, green herbs, smeared with spicy sauce.
Exotic seasonal vegetables, marinated with pickle seasoning and grilled to perfection.
Pan fried spiced corn and cheese patties.
Battered fried whole baby corn, tossed with bell pepper, onion in a hot and tangy sauce.
Stir fried paneer (homemade cottage cheese) in onion, bell pepper, soya sauce and chilies.