Indian Vegetarian Cuisine
Indian
(813) 605 -0074
Steamed rice cakes
Fried lentil donuts
Fried potato balls
Potato and vegetable patties
Crispy triangular pastry with potato stuffing.
Mixed vegetables fried in chickpea batter.
Paneer fried in chickpea batter.
Chilies fried in chickpea batter
Assorted Pakoras, samosas, and cutlets with chutney sides
Fried cauliflower served with manchurian sauce.
Fried vegetable balls served in manchurian sauce
Fried paneer blocks served in manchurian sauce.
Fried tofu blocks served in manchurian sauce
Fried puff pastry/mixed vegetable stuffing
Fried cauliflower cooked with various spices
Tamarind juice seasoned with tomato, chili pepper, black pepper, cumin and other spices
Lentil soup
Soup made from carrots, cabbage, beans, capsicum, onions, etc.
Rice is served with raita and pickle
All curries come with a side of rice.
Yellow lentils and various spices.
Yellow lentils with spinach and various spices.
Lentils, kidney beans, butter and various spices.
Eggplant, thick sauce and various spices.
Chickpeas, onions, thick sauce and various spices.
Potatoes, peas, light sauce and various spices.
Potatoes, cauliflower, light sauce and various spices.
Potatoes, spinach, light sauce and various spices.
Paneer and creamy sauce.
Paneer, spinach and creamy sauce.
Paneer, peas and creamy sauce.
Paneer with thick and creamy sauce.
Mixed vegetables with light sauce and various spices.
Fried okra and various spices.
Fried potato balls with creamy sauce.
Vegetable curry with creamy sauce and various spices.
Mixed vegetables with light sauce and various spices.
Potatoes with cumin seeds and various spices.
Various vegetables with light sauce and various spices.
Kidney beans with light sauce and various spices.
All dosas are served with sambar and either peanut or coconut chutney.
Rice and lentil crepe
Rice and semolina crepe
Paper-thin rice and lentil crepe
Savory rice and lentil pancake
Kid's meals include a main dish along with juice or flavored milk.
Mon thru Sun | 9:00 AM - 4:30 PM |
Mon thru Sun | 4:30 PM - 9:00 PM |
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